In the glass, this wine has an intense, cloudy pale yellow hue. The nose has aromas of fresh white fruit, yeast and white flowers. On the palate, melon, and yeast are prominent followed by citrus with a delicious honeysuckle finish. Very fresh with a pleasant acidity. It's quite delicious!
The family has been working and living on the property from 1405. They work with the traditional varieties of Penedés region, such as Xarel-Lo, Macabeo, Parellada, Monastrell, Sumoll, Garnatxa Blanca and Malvasia de Sitges.
Winery/Producer: Vinyes Singulars – Ignasi Segui
Grape(s): Malvasia de Sitges, Xarel-lo, Macabeo, Parellada and Sumoll Blanco
Style: White, dry
Origin: Penedès, Catalonia, Spain
Vinification: Grapes are hand-harvested, immediately pressed in the cellar. The juice is fermented in temperature controlled stainless steel vats with native yeast. The wine undergoes a spontaneous malolactic fermentation. Wine is bottle unfined and unfiltered.
Aging: Aged in stainless steel.
% ABV: 14.1%